Jamaican Sides & Desserts in Connecticut
Complete your meal with authentic Jamaican sides and homemade desserts from YaadEatsCT. From traditional rice and peas, fried plantains, and festival to handcrafted black cake, sweet potato pudding, and freshly squeezed natural juices — every item is made with real Jamaican recipes. Available for pickup and catering orders across Connecticut including New Haven, Hamden, Bridgeport, Milford, and Danbury.
Desserts & Natural Juices
Desserts & Natural Juices
Pineapple Ginger Juice
Made with ripe pineapple and balanced with fresh ginger and a touch of island sp...
Cucumber Juice
Cool, crisp cucumber blended with fresh herbs and a hint of citrus, our Cucumber...
Sorrel
Steeped the traditional way with fresh ginger, and whole cloves, our Sorrel is...
Black cake
Rich Jamaican black cake made with rum-soaked fruits and warm spices — moist, bo...
Sweet potato pudding
Our sweet potato pudding blends fresh sweet potatoes, creamy coconut milk, brown...
Sides
Fried Bammy
Traditional Jamaican bammy made from cassava, lightly fried or steamed, with a s...
Steamed vegetables
Fresh mixed vegetables steamed and seasoned with subtle herbs for a light, flavo...
Fried Ripe or Green Plantains
Green plantains fried once, smashed flat, then fried again until crisp and golde...
Mac & Cheese
Rich, cheesy mac and cheese loaded with a five-cheese-plus blend, baked to golde...
Rasta Pasta
Al dente pasta tossed in a silky coconut milk sauce, seasoned with our proprieta...
White Rice Jasmine
Steamed aromatic Jasmine .
Pumpkin Rice
Rice gently cooked with fresh crushed pumpkin and coconut milk, finished with ar...
Rice & Peas
Fragrant rice and peas steamed in rich coconut milk with thyme, scallions, garli...
Traditional Jamaican Sides
Every great Jamaican meal starts with the right side dish. Our rice and peas is cooked slowly in coconut milk with kidney beans, thyme, and scotch bonnet — the classic Jamaican staple. Pumpkin rice is a golden, spiced alternative made with fresh pumpkin. We also offer white jasmine rice, rasta pasta, creamy mac and cheese, fried ripe plantains, fried green plantains, steamed vegetables, and traditional Jamaican bammy — a cassava flatbread fried until golden.
Jamaican Desserts
Our desserts are made from scratch using authentic Jamaican family recipes. The traditional black cake is a rich fruit cake soaked in rum and wine — a staple at Jamaican weddings and celebrations. Sweet potato pudding is baked slowly with coconut milk, spices, and brown sugar for a dense, fragrant finish. All desserts are available for pickup and catering orders across Connecticut.
Natural Jamaican Juices
Our natural juices are made fresh — no artificial flavors or concentrates. Sorrel is our signature Jamaican hibiscus drink spiced with ginger and cloves. Fresh cucumber juice is light and naturally hydrating. Pineapple ginger juice combines tropical sweetness with a warm ginger kick. All drinks are made to order and available with catering packages.
Order Sides & Desserts in Connecticut
All sides and desserts from YaadEatsCT are available for online ordering with 48 hours notice. We serve Hamden, New Haven, Bridgeport, Milford, and Danbury. Sides can be added to any main dish order through our online menu, or included in full catering packages through our private chef service.
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