Golden-fried chicken marinated in island spices, seasoned to the bone and fried until perfectly crisp then house sauce baked in and caramelized on the outside and juicy o...
Traditional Jamaican bammy made from cassava, lightly fried or steamed, with a soft, tender interior and subtly crisp edges—perfect on its own or as a side.
Made with ripe pineapple and balanced with fresh ginger and a touch of island spice, our Pineapple Drink is bright, smooth, and naturally refreshing.
Cool, crisp cucumber blended with fresh herbs and a hint of citrus, our Cucumber Drink is light, clean, and naturally hydrating.
Steeped the traditional way with fresh ginger, and whole cloves, our Sorrel is bold, aromatic, and perfectly balanced. Bright floral notes meet warm island spice for a s...
Fresh mixed vegetables steamed and seasoned with subtle herbs for a light, flavorful complement to any dish.
Green plantains fried once, smashed flat, then fried again until crisp and golden—simple, satisfying, and full of island flavor.
Rich, cheesy mac and cheese loaded with a five-cheese-plus blend, baked to golden perfection and guaranteed to disappear fast. Vegan option available.
Al dente pasta tossed in a silky coconut milk sauce, seasoned with our proprietary jerk mix and vegetables for a perfect balance of creaminess, spice, and Caribbean flair...
Steamed aromatic Jasmine .
Rice gently cooked with fresh crushed pumpkin and coconut milk, finished with aromatic thyme for a smooth, flavorful side.
Fragrant rice and peas steamed in rich coconut milk with thyme, scallions, garlic, and warm island spices. Creamy, savory, and perfectly balanced.
